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  EXPERTS VIEWS  >>>  READ TO LEARN -----------------------------------------

IN CUP NUTRI OATS PORRIDGE

it got first made available from Amazon so across India it can be sold & soon it gets placed in B2C shelves. Very soon will arrive in another 3 fusion flavours.

INAGURATION OF MILLETS BASED PRODUCTS

Entrepreneur or Industry will get lots of happiness

to get his new project inagurated

But guidance provider will become satisfied for the

project boat to get ready to sail into huge sea food market with its new innovative products, so they can start reaching it to all loving & living consumers with their brand name.

Expert feels happy only when consumers emerges with

more health and happiness.

ALL FARMERS - IF PRODUCE IN THEIR OWN STYLE

-- THEN LOOK AT THE SITUATION WHAT ARISES

WITH AGRO-FOOD INDUSTRIES

It is important that every farmer have to practice guidelines offered from agro-food processing industry experts. 

If they dont follow sincerely then above kind of situation

will arises so all farmers grown food will not reach to retail shelves and cannot get on to relishing plates.

So all feel that intermediary "essential" agro-food processing industry have to get supported by all other utility sectors so they can convert all harvested foods into edible, nutritive, palatable, packed, affordable, and

adaptable style so it can reach to all doors.

If supporting operations dont work with imperative-essential industry sector, then lots of farmers grown

nutritive foods gets wasted so more unhealthy &

starving people will arise in every country.

It means that never ignore sustainance of agro-food industries.

MANY TO INTRODUCE MILLET RICH FOODS

- IDLI'S TO START WITH -

 I encouraged few many during my aborad visit - during morning breakfast session -- many picked up hot idlies from Indian breakfast serving kiosk and taking different sauces & gravies on it from Thai, Chinese, Oriental other countries kiosks and relishing Indian base food idli's with lot of love.

When learnt their feelings I felt like desgined many more variants in Idli's to make it more attractive to all age groups in our and all countries.

So went on ahead and designed soon to offer new variants idli's mixes prepared with Millets based instead of Rice Based -- to make it much more nutri powered breakfast food because Millet is few many more times rich in protein, minerals cum fiber than Rice.

Apart from idli designed many more Tasty, Classic, Elegant, Rich Millets based products & offered it as better nutri food in market than existing.

DONT ALWAYS WISH TO START

YOUR OWN FOOD PROCESSING & MKTG. UNIT

INSTEAD TRY TO START A CONTRACT MFG. & PKG UNIT

Wish to suggest to many aspiring entrepreneurs who try to

get into food industry operations with lesser background

of food science & technology or marketing knowledge

except one strength of financial aspects.

I feel few many can think of starting a unique contractual operational unit with certain special multi processing &packaging machines of a right capacities what can handle dry & pasty value added or refined-mixed products.

With this kind of contractual operating facility with

certifications in place, - many will get into your doors

by avoiding their capital cost setting up of new operating

and packaging unitand get done it from your facility untill establishing their brand image & gaining a good turnover by marketing their product/s, later they can think of setting up their own unit while continuing with contract processing facility.

With this concept operating facility an entrepreneur

can easily enter into fast growing food industry.

For for how to set up the new concept facility he or she

have to get guidance from an expert who knows the

current growth of food industry & marketing scenerio.

Our food processing sector need few many such facilities

across India so please think about it and market yourself

to draw many into your doors.

"NOW ONLINE" AVAIL OUR ADVANCED CONSELLING SESSION --

THIS IS GREAT SITUATION TO UNDERGO COUNSELLING

TO ENTER FOOD BUSINESS - WHY

Dont worry now as we both are not intending to

meet in person due to dear Covid situation.

But lots of planning can get into to look out how to

enter most promising food business.

Because food processing industry sector has to be kept alive than other industries as farmers harvested crops have to get processed to reach in packed manner to all doors including farmers door.

More over during long lockdowns all understood the

importance of food industry & started agreeing that

packed foods are imperative in day to day life.

So awareness have arrived amidst all & they all started

optingmore of pkd nutri cum safe foods in day to day life.

So I suggest to all aspiring entrepreneurs & other sector

industries can get into agro-food processing business whonever stops like others during lockdowns also.

     RECORDED VIDEO OF A WEBINAR ON

"ORGANIC FARMING & ITS AGRI BUSINESS"

WHAT WILL YOU SAY IF YOU GET SERVED WITH

BELOW DESIGNED DOSA IN INDIAN HOTEL ?If I get served masala dosa in this manner in

a Star Indian Hotel in Europe...

I will not keep quite -- I will call hotel chef, request him to sit with his served dosa plate on table and I get into kitchen & prepare French Fries and serve chef with a plate where french fries are served with long deep oil fried green chillies with french fries and tossed with garam masala powder flavour.

You know why ?

Because he changed Indian Masala Dosa serving style !!

So I will serve french fries serving with green chillies fried with french fries.

NOW ONLY CONSIDER RELISHING SOUP

AS NUTRI PURPOSE BUT NOT AS STARTER FOOD

Get ready to savour soup as not only as starter but as a

nutrifood. Why yes we have designed 300 ml of soup

which will offer you naturally available balanced nutrition

from very traditionally used staple food and mix of many

other herbo-veg ingredients to makes it more relishing,

tasty and sumptuous food who can skip once in a

while lunch or dinner completely.

It can be prepared instantly or can be served in all scale

hotel tables and canteens.

So are you not interested to adopt & practice it ? if yes....

you have to buy and if you have to buy.... some one to

produce it......if some one to produce....he or she has to gain knowledgeof product and set up a huge factory to penetrate into world market but not only domestic market. If interested get activated to contact a food expert.

WHAT WILL YOU DO IF......

ONE SERVES YOU FRENCH FRY SNACK PLATE ? > One lifts the entire plate & leaves the table

> One more takes hand full as soon it gets served

> Another takes only one or two pieces & eats only once,

> Mother takes 2 pieces and offers to her kid,

> Father takes 4 longer ones & offers to his

better half

But no one serves father & he keeps waiting to get served.

Now you wish to know why ?

becausehe is grown far larger in size than what he

should have been !! 

Everyone must get served what is required by him -- not less not more manner & practice all food got served

in a right manner without wasting any food on their plate. 

If not practiced they will have to get ready

to face its effects on their loving health.

If practices strictly, their health will start loving them more.

SPEECH BY FOOD MENTOR IN

A INTERNATIONAL LEVEL WEBINAR

ABOUT SETTING UP AGRO - FOOD INDUSTRY IN UAE

Recorded UTube Link offered to Watch & get good inputs 

NO MORE MASALA POWDERS --

READY TO USE AUTHENTIC PACKED GRAVIES

By introduction of Ready to use packed base gravies &

authentic tasting gravies, cooked pkd. dals is going to hit into the market with long shelf life in room temp. storage produced with very cost effective processing operations but on scientific lines and can be made available into the  marketsin packed manner at attractive price to buy & use. 

The product concept and technology is been evolved &

driven by food mentors organisation and long line of

entrepreneurs and industries are contacing to avail it to get introduced into B2C, B2B and B2D.

With this development you will have to envasige long lived different pkd masala powders, fresh onions, tomatoe's, green/red chillies all will get ignored to buy from fast living middle & top class population and also Chefs & Cooks  of all scale kitchins in metro & semi metro markets in India.

They all will look at only gravies containing above discussed general materials to reduce their cooking time in their loving kitchenswhile offering authentic taste, flavour, texture cusines to their near & dears.

Dont wait -- look into this product sector by offering authentic tasting pkd gravies soon.

NEW SHORT SAYING AS "B2D" and "B2H"

Business To Door and Business To House

After lockdown new method of marketing have taken off

greatlyand penetrated aggressively into our country's living life dayto day basis also. It have lots of advantages and also few shortfalls, how one uses it in his life matters a lot to keep himselfor herself energetic and healthy.

Due to its acute penetration I formed a new shoft form

apartfrom B2B,,,,, B2C i projecte B2H was moving up in its lag phase after getting introduced in our country but now it is out of lag phase and have taken up in a good growth phase so we all should start using it in our business talks B2H --- Business to Home or B2D ---Business to Door.

Why one should not adopt & get engaged to make it further more attractively offered than from regular shelves by slightly lower cost.

Look into the opportunities as all can be offered to doors

nowas our supply chain and delivery costs are getting

streamlined so retailers margins can be waved off greatly.

Let us presume that soon B2D or B2H sales

will over takes B2C in metro cities.

FOOD SUPPLY

-- PROMOTE IT & MAKE USE OF IT SOON

AS YOUR OPERATION --

All our farmers, agro - food processing industries and

marketing related agencies should start promoting awareness of what is GI Staus Foods, how they are different than others, why differs, what is the benefits of it, etc amidst all population who are not much aware of what is GI status in foods.

If all they understand it then they will start trying it out and if found will get attached to it to get assured of certain standard quality food. So it is the time right time to promote about GI and attach this USP with your pkd. product and get it certified.

Certification bodies also should start venturing desgining

protocols to audit and authenticate the satus of operations.

Or otherwise self certified manhy pkd foods will get launched into the market. Regulator bodies also should soon amend a guidelineto follow when any product claims it as a GI Status on thier pack.

Even few many hotels and restaurants should start offering GI Certified cuisines on tables !! 

Look into GI staus falling into essential food category

shouldget addressed with a new USP stating that Tuar Dal from GI stauts place. So product and brand will get pulled by the market.

AGRO - FOOD PROCESSING IS ESSENTIAL INDUSTRY  

Now slowly all are agreeing and accepting that food industry activities isimperative and essential sector so whatever they offer are being accpted without stating any comments on packed foods -- other wise earlier all packed foods not good for health. 

Entire Indian population are understanding now that without Milk packet, tea/coffee powder, sugar, nutri/flavour mix powders for milk, rava, beaten rice, pkd veg.oil, cleaned fenu-mustard, salt, turmeric powder, rice, atta, pure & blended spices, pickels, chutnies, maida, snacks, glass & peg drinks, chocolates, candies, packed fruits & vegs.....etc all are processed foods.

Without any of them they cannot prepare many of their

liking fun or staple foods in their kitchens to their

loving & dependents as they all require food after every

4 hours.... even in seminar, travelling, sailing, flying,

at gym, dancing, acting, in gym, driving, chanting, trecking, working everyone offers lunch, tea, dinner breaks. During this all breaks they are consuming food industry offered materials only but not natural from the farm.

So Agro-Food Processing industry is imperative industry in India and withouts its right operation no other industry or event can take place. If you dont agree study your daily life and justify and salute food industries and domain professional  including large battalion engaged in this sector. 

OUR MODUS OPERANDI OF

CONSULTING SERVICES -- OPERATIONS 

We CPF being one of the first ever technical service provider organisation evolving in Indian Food Processing activities also to enthusing or promoting food processing related skills, knowledge, talents, awareness  and informations.....

Today also we are undertaking the same after making it to grow leaps & bounds but still feel that many more stages we have to achieve so during long years of our existence we trained guided many to open many of their consulting organisations or in person promoted them as we knew only few orgaisation or expert can cater to large number of sub.sectors of our food industry due to its diversified food habits.

I feel that we look forward to many more professionally

qualified cum experienced in different sectors of food

processing should get into it and operate regionally and network amidst them so right services will get percolated into the sector. 

DONT WASTE FOOD FROM YOUR PLATE & DONT ALLOW

OTHERS ALSO TO WASTE

Food takes lots of endevours to reach on to our plate to offer pleasure, nutrition resulting into bio-energy to perform daily activities.

Many allows others to serve on to their plate more than

what they can eat and ignores balance what they cannot eat instead - be alert while serving and get served only what he or she can afford to eat and finish it.

If many save food without wasting at every level, then no one will sleep without food in our country. If one is

aware of what is hunger ? then no one will waste food

in any manner so saved food offers it to near & dear.

If adjucent person is found to wasting food it becomes your duty to teach and train them not to waste food.

EVOLVE NEW TERM NAMELY-- H2D -- HOTELS TO DOORS

Dear Chef's & Dear Cooks from all scales of equity owners of our hotels brand... Please dont sit quietly with your precious skills in distress moods during lockdowns.....Start thinking about your signature unique cuisine for what you are known & it should not get into hibernation cave....try to convert it into "H2D" -- "Hotel to Door" in a gestured manner to doors of those who likes to remember,& accept your cuisines who

use to drop into your doors every time they pass through your palace building or eatery.

Try making your skills into well pkd, shelf stable pattern to offer then get in touch with Food Experts and tie-up with them and get food kits designed stating it as 'Ready to Cook

package' so just like instant noodles -- if you offer your kit ... all can cook your branded cuisines intantly in their kitchens.

To factualise this kind of pkd foods in your hotel branded, then you will have to embrace food experts and when food

expertsare ready to embrace you with our science & technology based expertise to gel well with your recipe & cooking skills.

During & after lockdowns also all kinds of food industries were kept fully active because it is essential industry sector while hospitalityF&B is still in domat state so suggesting this road map -- let us work together on a fast driving track road.

 We are open to you all.

HOTELS & RESTAURENTS

-- DONT GET INTO LOCKDOWN --



We feel that hospitality industry have good brand name equity they should not get it into lag phase due to current lock-downs, instead use their brand name to get into B2C sector by offering FMCG products of their signature foods in packed manner withtheir brand name so consumers will like to pull them into their baskets.

To get it activated into this suggestion…. Chef’s will have

to offer their kitchen skills & art for food cooking to food

industry experts so they can standerdise it with possible

shelf life in packed manner so it can get placed on

marketing shelves.

So I feel that fast tie-up should get initiated between two sector experts, so new branded signature packed products can get emerged on to select shelves.

With this acts hospitality industry can get revived on all time lasting platform