SERVICES TO FOOD & BEVERAGES (F&B) SECTOR OF

HOSPITALITY INDUSTRY

LIST OF OUR SERVICES OFFERED TO F&B WING OF HOSPITALITY

   1.   Evolving & designing of pantry or kitchen facility operations...

   2.   Tuning-up the cusines & profile of products to create a new USP...

   3.   Identifying fusion equipment’s, lay-outing & commissioning...

   4.   Designing accessories & utility offering services facilites & setup...

   5.   Deliver services to procure kitchen equipments & raw materials

   6.   Streamlining nutri values & cooking protocols of signature cuisines...

   7.   Selection of right suppliers of all foody materials  & cooking...

   8.   Guidance to follow regulatory compliance for the facility...

   9.   Implementation of all kinds of guided norms into operational level...

   10. Render our networking service providers for new recruitements...

   11. Last but not least - frequent surprise all kinds of audit visits on tables

         for tasting of signature cuisines, serving gestures & ambience.



HOW FOOD INDUSTRY & HOSPITALITY SECTOR

ARE RELATED ?

Hospitality Industry refers to as a variety of businesses and services linked to leisure and customer satisfaction.

Defining aspect of this industry is also the fact that it focuses on ideas of luxury, pleasure, enjoyment and celebration, while keeping pleasured catering of necessities and essentials of which Food & Beverages - F&B section as essential & critical area. It is the largest & essential segment of the hospitality industry.

F&B area comprises of restaurants, fast food chains, kiosks, eateries, canteens and other establishments that provide many kinds of foods & beverages. The said providers might be located or operates from hotels or motels be stand-alone or moving facilities.

The F&B industry is estimated to provide around 50% of all meals eaten out in India today. It comprises of establishments & operations primarily engaged in preparing meals, snacks and beverages for immediate consumption on and off the premises.

If a Chef prepares a food with only skillsets of cooking without right science behind cooking & knowledge about nutrition, then the food offered may not be safe for consumption on hospitality tables.

So A Chef will have to embrace a Food-Nutri Expert having passion/skills for cooking foods while being expert in manufacturing foods in large scale. This tie-up will make Hospitality Industry to have an USP to show that all food we offer are all nutritious and safe. 

Hospitality industry symbiotically functions as part of many other businesses but it prevails and can only operate with good hands & with imperative association with food processing industries which is an industry offering all back hand domain materials which becomes critical to survive unavoidable part of hospitality industry. It means that food industry is the key factor for existence of hospitality industry & to function.

It is with this background and few many others factors we after nurturing food processing industry and are looking at more artistic and skilful hospitality industry – of it more specifically F&B sector to get bagged into availing our services as many such operating units approached us requiring many kinds of services as this sector emerged as another fastest growing area across the India & across the world with bright prospects but with the continued support from food processing industries.

After handling few many operations we started offering many kinds of factual and practical lines of solutions more into GMP, compliances and methods of adoption of few many manual operations to semi automatic and to auto machineries in kitchen functioning for preparation of many traditional, continental cum fusion foods. With this we tried to reduce the human cooking interventions and offering consistent palatability’s along with cost reductions in its operations.

With this background we started offering key services starting from designing of the kitchen to commercialising it into operations, while up gradating existing cooking premises and to meet the regulatory matters. We also address few techno-scientific skills cum training into each operations while safe guarding the long lasted cooking skills for their many domain & signature cuisines.



With this  background we being from food processing / industry experts wishes to offer factual services to hospitality sector also as this sector also is to comply all current common regulatory norms while offering pleasuring cum nutritional & safe food

Apart from this we also invite them to venture into food industry if they have created known brand name then one will have to take an opportunity to offer gestured services by offering few many gestured products under their brand name to more people apart from only offering services in their premises, so across the nation can start enjoying the brand pleasure by using packed foods. 

If you are intending to agree to our views.... then feel free to call or knock on to our doors to meet us, we will open our food processing industry hearts to F&B sector of hospitality industry also & serve our valued services so food science & kitchen skills can unit & run faster.

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